To work your way through this course guide, follow these links or click on the tabs that run horizontally below the course name at the top of the page.
Image by Lydia Bello
Welcome to the library course guide for The Economics and Politics of Food, Fall 2016!
In this guide you will find information to help you complete your assignments for this course, including places to start and tips and tricks to access that information.
Questions or comments? Please contact your course librarian, Lydia Bello, using the contact information to the right.